How To Use An Electric Smoker For Ribs

While bone side up put down the spare ribs on the smoker.

How to use an electric smoker for ribs.

After about 6 hours of smoking you ll have tender fall off the bone ribs. The majority of bbq rib recipes out there seem to only cover charcoal or gas smokers so today i wanted to put together a guide to smoking ribs on an electric smoker. The best electric smokers have all it takes to enrich both the process and the end results of our smoking adventure. Now question is how to smoke ribs in an electric smoker.

Here s how to smoke ribs in an electric smoker. Preheat your electric smoker to 225 f. Rub the mixture on the ribs. The ribs are removed from the smoker and then placed in foil with brown sugar butter and apple juice.

When you re in doubt and want a perfect meal in affordable but yet with amazing cooking performance smoker always look for landman usa smokey mountain electric smoker recipes. I ll admit there may have been an ulterior motive behind this gift. My recommendation is to use hickory smoker chips. In a medium bowl combine salt pepper onion powder and garlic powder.

Set the ribs aside to rest and come to room temperature for approximately 30 minutes. Smoking ribs is no hassle any more. Mix all of the dry rub ingredients together in a bowl or measuring cup. Smoked ribs can be a delicious meal and it takes minimal effort to make some good quality ribs.

Add smoker chips to your smoker tray. Easily smoke ribs in an electric smoker. We had spent a weekend visiting with family in arkansas and my brother in law served us the most amazing ribs he cooked in an electric smoker. You might want to use a mop sauce without sugar and tomatoes to avoid burn.

We use what is known as the 3 2 1 method when cooking smoked baby back ribs. Electric smokers are a great way for newcomers to get into bbq smoking but with much less hassle and less mess. Sprinkle on and rub into the tops bottoms and sides of the ribs. How to make the best electric smoker ribs.

How to make electric smoker ribs. Simply set the smoker to 225 f and use the 3 2 1 method. The advent of electric smokers has made life easier by enabling meat enthusiasts to harvest much out of their hobby. With a good recipe and a good electric smoker you ll be smoking perfect ribs in no time.

Preheat the smoker to 250 f.